Chawli

102.00

 

 

 

 

 

 

 

 

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Description

It is a subspecies of the cowpea, grown for its medium-sized edible bean, which has a unique natural taste that is nice even without spices ! Boiled chawli. Boiled chawli is the cooked form of the dry, hard black eyed beans.

 

 

 

 

 

 

 

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